Carbs
8.5K C
Selenium
6.2K B
Too Much Vitamin C
12K C-
Sodium Chloride
- -
Butyric Acid
2.6K B
Sugar
23K D
Amylase
3.5K B
Saturated Fat
16K C
Added Sugars
3.4K F
Phenylalanine
3.4K B
Arachidic Acid
1.5K C
Resistant Starch
2.2K B+
Vitamin C
- -
Oleocanthal
3.3K B+
Phytoestrogens
2.1K C+
Theobromine
6.2K B-
Maltose
2.2K D
Palmitoleic Acid
1.9K B
Electrolytes
2.8K B-
Manganese
4.4K B
Salt
17K C