Adipic Acid
5.3K C
Potassium Bicarbonate
2.4K B
Inverted Cane Syrup
4.1K D+
Sodium Fluorosilicate
2.1K C-
Sorbitan Monostearate
7.8K C
Hydrolyzed Wheat Gluten
1.9K C-
Dutched Cocoa
- -
Gum Tragacanth
2.4K B
Ferric Orthophosphate
4.9K C+
Stevia In The Raw
9.3K B-
Better Than Bouillon
7.1K C
Sodium Polyphosphate
6.5K C-
Acrylamide
2.7K F
Artificial Flavors
21K F
Advantame
4.2K C
Triethyl Citrate
4.6K B-
Tetrasodium Glutamate Diacetate
4K C+
Hydroxypropyl Methylcellulose
14K B
Red 40
33K F
Yellow 5 Lake
3.8K D-
Modified Tapioca Starch
6.6K C
Sodium Tripolyphosphate
19K D
Corn Dextrin
8.2K C+
Potato Starch
5.7K C
Sodium Propionate
3.5K C
Potassium Acetate
1.8K C+
Invert Sugar
16K D-
Blue 1 Dye
27K D
Modified Cellulose
6K C
Polysorbate 80
12K C-
Carrageenan
20K F
Nitrites
8K D