Advantame
4.8K C
Blue #2
18K F
Paprika Oleoresin
5.4K B
Potassium Sorbate
18K C-
Dipotassium Phosphate
36K C
Polyphosphates
11K D
Triphosphates
6.2K C-
Red 40 Lake
9.4K F
Sodium Alginate
11K C
Sodium Phosphate
19K C-
Propionic Acid
2.4K B-
Yellow 5
23K F
Rebaudioside A
13K B
Sodium Aluminum Phosphate
28K C-
Modified Food Starch
34K F
Cellulose Powder
16K C
MSG
22K F
Aspartame
23K F
Whole Earth Sweetener
6.7K B-
Baking Powder
7.3K C+
Carnauba Wax
20K N
Yeast Extract
9.6K C+
Emulsifiers
3.9K D
DL-Malic Acid
- -
Nu-Salt
7.8K C+
Inverted Cane Syrup
4.7K D+
Croscarmellose Sodium
10K C
Cyclamate
4.4K D+
ReaLemon
5.5K C
Invert Sugar
17K D-
Artificial Sweeteners
3.5K C
Modified Tapioca Starch
7.9K C