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Food
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Hydrolyzed Corn Gluten
5K
D
Sodium Gluconate
6.5K
C+
Polysorbate 20
6.2K
F
Natural Preservatives
2.2K
B-
Guarana
11K
C
Phosphoric Acid
9.8K
D
Potassium Carbonate
7.9K
C
Sodium Ferrocyanide
6.2K
C
Dipotassium Phosphate
36K
C
Methylparaben
5.2K
D
Polydextrose
15K
C
Disodium Diphosphate
11K
D
Better Than Bouillon
8.4K
C
Gellan Gum
21K
N
Nisin
3.9K
C-
Corn Syrup Solids
8.9K
F
Vegetable Cellulose
8.3K
B+
Vegetable Monoglycerides
2.5K
C-
Potassium Sorbate
18K
C-
Acesulfame Potassium
24K
C-
Disodium Inosinate
18K
D+
Gum Base
4.3K
C-
Modified Milk Ingredients
6.5K
C
DL-Malic Acid
-
-
Calcium Acetate
2.4K
C+
Polyphosphates
11K
D
Mrs. Dash
5.6K
A-
High Fructose Corn Syrup
26K
F
Potato Starch
6.6K
C
TBHQ
21K
F
Nu-Salt
7.9K
C+
Sodium Phosphate
20K
C-
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