Sodium Citrate
25K C
Pregelatinized Starch
2.2K C
Locust Bean Gum
10K B-
Monoglycerides And Diglycerides
9K C-
Monk Fruit Sweetener
8.3K A-
Liquid Smoke
13K N
Paprika Oleoresin
5.1K B
Modified Corn Starch
20K C-
Ethyl Vanillin
2.7K C-
Sulfites
6K C
Acrylamide
3.1K F
Monopotassium Phosphate
7.4K C
Triphosphates
4.3K C-
Carnauba Wax
20K N
Vanillin
19K C-
Blue 1 Dye
29K D
Diphosphates
12K C-
Sodium Polyphosphate
7.8K C-
Ammonium Sulfate
6.3K D
Potato Starch
6.4K C
Red Dye 27
3.4K D-
Swerve Sweetener
7K B
Potassium Bicarbonate
2.8K B
Polyphosphates
10K D
Hydrolyzed Vegetable Protein
8.3K D
Sodium Gluconate
6.2K C+
Acesulfame Potassium
24K C-
Disodium Phosphate
12K C-
Potassium Carbonate
7.6K C
Vegetable Cellulose
8.1K B+
Hydroxypropyl Methylcellulose
16K B
Sucralose
5.7K D+