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Cooking
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Taco Seasoning
2.1K
C
Xanthan Gum
16K
B
Hydrolyzed Corn Protein
8.4K
C-
Red Dye 27
3.3K
D-
Potassium Citrate
11K
B
Monoglycerides And Diglycerides
8.9K
C-
Yeast Extract
9.2K
C+
Sodium Benzoate
19K
F
Calcium Acetate
2.2K
C+
Tetrasodium Glutamate Diacetate
4.6K
C+
PGPR
20K
C-
Lakanto Sweetener
6.8K
A-
Cultured Dextrose
10K
C
Potassium Carbonate
7.5K
C
Sodium Erythorbate
28K
C-
Sodium Nitrate
12K
F
Sodium Propionate
4K
C
Natural Bacon Type Flavor
9.4K
N
Methylcellulose
8K
C
Yellow 6 Lake
11K
F
Natural Food Coloring
-
-
Wheat Syrup
4K
D
Sodium Acid Pyrophosphate
17K
C-
Vegetable Cellulose
7.9K
B+
Rice Starch
5.6K
C
Polysorbate 20
5.7K
F
Processed Sugar
-
-
Vanillin
19K
C-
Artificial Flavors
22K
F
Isomaltulose
5.3K
B
Polysorbate 60
14K
D
Monosodium Nitrate
2K
D
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