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Food
Drink
Cooking
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Lifestyle
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Hydrated Silica
2.9K
C
Natural Preservatives
830
B-
Castoreum
11K
A
Better Than Bouillon
4.1K
C
Sodium Erythorbate
18K
C-
Soy Lecithin
16K
F
Red Dye 33
950
F
Swerve Sweetener
1.6K
B
Red 40
29K
F
Polysorbate 80
3.5K
C-
Hydrolyzed Vegetable Protein
6.3K
D
Dextrose
20K
C-
Artificial Smoke Flavoring
830
F
Carnauba Wax
16K
N
Alginic Acid
2.2K
B-
Sodium Lactate
3.4K
C
Pregelatinized Starch
-
-
High Fructose Corn Syrup
21K
F
Polydextrose
4.6K
C
Celery Powder
910
A-
Ammonium Chloride
5.7K
D
Acacia Gum
2.3K
B+
Agar-agar
2.5K
B+
Sodium Caseinate
4.4K
C
Corn Syrup Solids
4.5K
F
Malic Acid
9.9K
C
Disodium Inosinate
8.1K
D+
Soluble Corn Fiber
4.7K
C
Sodium Silicoaluminate
5K
C-
Mannitol
1.1K
C
Dipotassium Phosphate
21K
C
Sodium Bisulfite
7K
C
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