Blue 1 Lake
12K D+
Inverted Cane Syrup
4.6K D+
Acrylamide
3.1K F
Isomaltulose
5.4K B
Natural Flavors
14K C
Sodium Aluminum Sulfate
11K C-
Calcium Disodium EDTA
29K D-
Monocalcium Phosphate
37K N
Azodicarbonamide
14K F
Lakanto Sweetener
7K A-
Natural Food Coloring
- -
Calcium Stearate
14K C
Green 3 Dye
3.7K D+
Meat Glue
5.2K C-
Hydrogenated Soybean Oil
5.8K D
Potassium Acetate
2.2K C+
Hydrolyzed Soy Protein
7.8K C-
Invert Sugar
17K D-
Sodium Silicoaluminate
10K C-
Organic Caramelized Sugar Syrup
2.1K C-
Sodium Saccharin
5.3K D
Taco Seasoning
2.2K C
Polysorbate 80
14K C-
Castoreum
13K A
Potato Starch
6.4K C
Corn Syrup
3.5K F
Artificial Sweeteners
3.4K C
Green No. 5
3.5K C-
Modified Wheat Starch
12K C
Taurine
16K C
Celery Powder
5K A-
Monosodium Phosphate
4.7K D+