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Green No. 5
2.8K
C-
Calcium Disodium EDTA
27K
D-
Hydrogenated Oils
16K
F
Guarana
9.9K
C
Sodium Nitrate
12K
F
Methylcellulose
7.2K
C
Xanthan Gum
15K
B
Alginic Acid
3.5K
B-
Inverted Cane Syrup
4K
D+
Acrylamide
2.6K
F
Partially Hydrogenated Oils
11K
F
Sodium Bisulfite
11K
C
Excitotoxins
11K
F
Malt Flavoring
-
-
Lakanto Sweetener
5.6K
A-
Whole Earth Sweetener
5.7K
B-
Monk Fruit Extract
3.1K
A-
Potassium Metabisulfite
10K
C-
Carmine
12K
N
Artificial Smoke Flavoring
2.7K
F
DATEM
61K
D
Ethyl Vanillin
2K
C-
Sodium Silicoaluminate
9.4K
C-
Modified Cellulose
5.8K
C
TBHQ
20K
F
Liquid Smoke
12K
N
Artificial Flavors
21K
F
Red Dye 27
2.6K
D-
Preservatives
12K
C
Karo Syrup
3.2K
D
Azodicarbonamide
13K
F
Cellulose Gum
5.3K
B-
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