Swerve Sweetener
7.3K B
Monk Fruit Sweetener
8.5K A-
Tetrasodium EDTA
17K C
Processed Sugar
- -
Sodium Propionate
4.4K C
Polysorbate 20
6.3K F
Cultured Dextrose
11K C
Sodium Gluconate
6.6K C+
Calcium Hydroxide
4.3K C
Ester Gum
14K N
Calcium Bromate
2.2K D-
Yellow Dye 10
12K C-
Polyphosphates
11K D
Red 7 Lake
5.5K D
Carboxymethylcellulose
7K D+
Magnesium Stearate
9.7K B-
Locust Bean Gum
10K B-
Potato Starch
6.6K C
Calcium Disodium EDTA
30K D-
Ammonium Sulfate
6.5K D
Pregelatinized Starch
2.5K C
Potassium Bicarbonate
3.1K B
Dicalcium Phosphate
16K C
Potassium Metabisulfite
13K C-
Acacia Gum
7.8K B+
Erythritol
16K C+
Natural Bacon Type Flavor
9.6K N
Hydrolyzed Wheat Gluten
2.6K C-
Hydrogenated Palm Kernel Oil
6.6K F
Phosphoric Acid
9.9K D
Calcium Peroxide
5.9K C-
Advantame
4.9K C