Modified Cellulose
6.7K C
Citrus Red 2
2.7K D-
Calcium Bromate
1.9K D-
Sodium Saccharin
4.9K D
Acrylamide
2.9K F
Hydrogenated Oils
17K F
Ammonium Chloride
9.9K D
Triphosphates
4K C-
Agar-agar
7.5K B+
Castoreum
13K A
Tripolyphosphate
- -
Celery Powder
4.7K A-
TBHQ
21K F
Corn Syrup
3.2K F
Lakanto Sweetener
6.7K A-
Cultured Dextrose
9.6K C
Hydrogenated Soybean Oil
5.6K D
Sodium Propionate
3.9K C
Sodium Metabisulfite
18K C
Magnesium Stearate Silica
6.3K C
Magnesium Stearate
9.1K B-
Acacia Gum
7K B+
Potassium Sorbate
17K C-
Disodium Guanylate
13K B-
Artificial Smoke Flavoring
3.2K F
Xanthan Gum
15K B
Hydrogenated Vegetable Oil
4.2K D
Potassium Citrate
11K B
Dicalcium Phosphate
14K C
Sodium Diacetate
12K C
Sodium Aluminum Sulfate
11K C-
Propionic Acid
2.1K B-