Polysorbate 80
14K C-
Acesulfame Potassium
24K C-
Acrylamide
3.1K F
Citric Acid
24K C
Sodium Stearoyl Lactylate
10K C
MSG
22K F
Hydrolyzed Corn Gluten
4.9K D
Phosphoric Acid
9.5K D
Mrs. Dash
5.4K A-
Calcium Sulfate
22K A-
Tetrasodium Glutamate Diacetate
4.9K C+
Sodium Caseinate
9.3K C
Red 7 Lake
5.2K D
Potassium Bromate
7.4K F
Food Dyes
5.9K D
Hydrogenated Oils
17K F
Sodium Erythorbate
28K C-
Liquid Smoke
13K N
Mannitol
5.6K C
Sodium Aluminum Sulfate
11K C-
Corn Syrup
3.5K F
Sodium Lactate
5.9K C
Triphosphates
4.4K C-
Vanillin
20K C-
Baking Powder
7.2K C+
Cream Of Tartar
10K B-
Calcium Stearate
14K C
Castoreum
13K A
Sorbitol
13K B-
Erythritol
16K C+
Sodium Sulfite
3.3K C-
Sodium Nitrite
12K C