Sucralose
4.5K D+
Green No. 5
2.7K C-
Malt Extract
10K C
Magnesium Stearate Silica
5.7K C
Monosodium Nitrate
1.4K D
Locust Bean Gum
8.8K B-
Partially Hydrogenated Oils
11K F
Ester Gum
10K N
Polysorbate 80
11K C-
Calcium Sulfate
21K A-
Sodium Erythorbate
26K C-
Mono And Diglycerides Of Fatty Acids
4.2K C-
Sodium Silicoaluminate
9.2K C-
Castoreum
13K A
Preservatives
12K C
Calcium Peroxide
4.9K C-
Blue 1 Dye
26K D
Wheat Syrup
3.5K D
Sodium Caseinate
7.8K C
Hydroxypropyl Methylcellulose
13K B
Ammonium Bicarbonate
16K C
PGPR
17K C-
Xylitol
11K B
Soy Lecithin
19K F
Monopotassium Phosphate
5.6K C
Sodium Hexametaphosphate
46K D
Sodium Aluminum Sulfate
9.7K C-
Carmine
12K N
Advantame
4.1K C
Ammonium Chloride
9.2K D
Better Than Bouillon
6.7K C
Rebaudioside A
9.9K B