Blue 1 Lake
9.6K D+
Propionic Acid
1.8K B-
Vegetable Monoglycerides
1.8K C-
Sodium Citrate
24K C
Corn Dextrin
8K C+
Red 7 Lake
3.9K D
Carmine
12K N
Blue 1 Dye
27K D
Sorbitan Monostearate
7.6K C
Sodium Fluorosilicate
2K C-
Calcium Stearate
12K C
Castoreum
13K A
Yellow Dye 10
11K C-
Corn Syrup Solids
7.3K F
Advantame
4.1K C
Monk Fruit Extract
3.1K A-
Sodium Metabisulfite
18K C
Cream Of Tartar
9.5K B-
Sodium Aluminum Phosphate
26K C-
Propylparaben
- -
Sodium Stearoyl Lactylate
8.7K C
Modified Corn Starch
17K C-
Maltitol
6.7K C
Sodium Aluminum Sulfate
9.9K C-
Carboxymethylcellulose
5.5K D+
Excitotoxins
11K F
Swerve Sweetener
6K B
DATEM
61K D
Triphosphates
3.2K C-
Sodium Bisulfite
11K C
Calcium Peroxide
5K C-
Phosphoric Acid
8.4K D