Disodium Inosinate
15K D+
Water Flavoring
4.6K C
Hydrogenated Oils
16K F
Sorbitan Tristearate
3.3K D
Nu-Salt
5.4K C+
Potassium Citrate
11K B
Propyl Gallate
3K C-
Sodium Caseinate
8K C
Sodium Bisulfite
11K C
Dipotassium Phosphate
34K C
Calcium Stearate
12K C
Sodium Erythorbate
26K C-
Gum Arabic
14K B
Sodium Metabisulfite
17K C
Disodium Phosphate
11K C-
Hydrolyzed Vegetable Protein
7.7K D
Brominated Vegetable Oil
11K F
Disodium Diphosphate
9.5K D
Red 40 Lake
7.2K F
Blue 1 Dye
26K D
Potassium Benzoate
16K F
Swerve Sweetener
5.9K B
Flavor Enhancers
3.1K C-
Modified Milk Ingredients
5.7K C
Dimethyl Silicone
- -
Yellow 6 Lake
9.5K F
Agar-agar
6.6K B+
Ammonium Sulfate
5.4K D
Potassium Carbonate
6.5K C
Preservatives
12K C
Polysorbate 80
12K C-
Sucralose
4.7K D+