Dicalcium Phosphate
14K C
Vegetable Cellulose
7.7K B+
Red 40 Lake
8.5K F
Yellow 5 Lake
4.4K D-
Advantame
4.5K C
Blue #2
18K F
Sodium Aluminum Sulfate
11K C-
Blue 1 Dye
28K D
Sodium Hexametaphosphate
48K D
Xylitol
12K B
Blue 1 Lake
11K D+
Hydrolyzed Soy Protein
7.5K C-
Tripotassium Phosphate
15K C-
Red Dye 33
5.2K F
Ethoxyquin
4K D
Pure Via Stevia Sweetener
7.7K B-
Rosemary Extract
2.9K A-
Corn Syrup Solids
8.2K F
Disodium Phosphate
12K C-
Hydroxypropyl Methylcellulose
15K B
Mannitol
5.1K C
Sodium Metabisulfite
18K C
Whole Earth Sweetener
6.3K B-
Locust Bean Gum
9.8K B-
Hydrogenated Palm Kernel Oil
6K F
Yellow Dye 10
12K C-
Artificial Sweeteners
3K C
Excitotoxins
11K F
Artificial Flavors
22K F
Yellow 5
23K F
Tetrasodium Pyrophosphate
28K F
MSG
21K F