Potassium Citrate
12K B
Torula Yeast
9.6K B
Sucralose
6.2K D+
Citrus Red 2
3.4K D-
Calcium Bromate
2.3K D-
Red 7 Lake
5.6K D
Excitotoxins
12K F
Food Dyes
6.1K D
Locust Bean Gum
11K B-
Natural Flavors
14K C
Emulsifiers
4.1K D
Azodicarbonamide
14K F
Sodium Fluorosilicate
2.8K C-
Partially Hydrogenated Oils
12K F
BHT
30K F
Malt Extract
12K C
Monosodium Phosphate
5.2K D+
Calcium Propionate
17K C
Pregelatinized Starch
2.6K C
Flavor Enhancers
4.1K C-
Taurine
17K C
Ester Gum
15K N
Disodium Inosinate
19K D+
Nisin
4.1K C-
TBHQ
22K F
Sodium Tripolyphosphate
23K D
Inverted Cane Syrup
4.9K D+
Fumaric Acid
12K N
Guarana
11K C
Red 40
34K F
Artificial Sweeteners
3.7K C
Adipic Acid
6.7K C