Yellow 6 Lake
11K F
Lakanto Sweetener
6.8K A-
Hydrolyzed Corn Gluten
4.7K D
Rice Starch
5.5K C
Diphosphates
12K C-
Disodium Phosphate
12K C-
Yellow 6
63K F
High Fructose Corn Syrup
25K F
Hydrogenated Soybean Oil
5.7K D
Sodium Silicoaluminate
10K C-
Pure Via Stevia Sweetener
7.8K B-
Calcium Acetate
2.1K C+
Sodium Lactate
5.8K C
Water Flavoring
5.3K C
Hydrolyzed Vegetable Protein
8.2K D
Natural Food Coloring
- -
Potassium Citrate
11K B
Red 40 Lake
8.8K F
Gellan Gum
21K N
Polyphosphates
10K D
Green No. 5
3.3K C-
Dutched Cocoa
- -
Propylparaben
- -
Monopotassium Phosphate
7.1K C
Dicalcium Phosphate
15K C
Tapioca Maltodextrin
19K C
True Citrus Products
13K B-
Modified Tapioca Starch
7.3K C
Carrageenan
21K F
Methylcellulose
8K C
Sulfites
5.9K C
Sodium Nitrite
12K C