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Tetrasodium Pyrophosphate
29K
F
Mono And Diglycerides Of Fatty Acids
5.7K
C-
Monk Fruit Extract
3.8K
A-
Ammonium Bicarbonate
19K
C
Potassium Benzoate
17K
F
Propylparaben
-
-
Silicon Dioxide
12K
B-
Allulose
9.2K
B
Acacia Gum
7.3K
B+
Hydrolyzed Corn Gluten
4.9K
D
Red No. 3
10K
C-
Red Dye 1
2K
F
Ammonium Chloride
10K
D
Ethyl Vanillin
2.7K
C-
Modified Milk Ingredients
6.3K
C
Partially Hydrogenated Oils
12K
F
Yellow 6
64K
F
Monoglycerides
8.3K
C-
Cellulose Gum
6K
B-
Artificial Flavors
22K
F
Sodium Acetate
8.4K
C
Xanthan Gum
16K
B
Adipic Acid
6.2K
C
Calcium Silicate
12K
B-
Potassium Acetate
2.3K
C+
Triacetin
4.7K
B-
Yellow 6 Lake
11K
F
Phosphoric Acid
9.5K
D
Natamycin
15K
B-
Sodium Silicoaluminate
11K
C-
Alginic Acid
4.1K
B-
Brown HT
-
-
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