Neotame
11K N
Calcium Disodium EDTA
28K D-
Modified Wheat Starch
12K C
Ferric Orthophosphate
5.3K C+
Celery Powder
4.6K A-
Natural Preservatives
1.8K B-
Sodium Acid Pyrophosphate
17K C-
Xylitol
12K B
Sodium Nitrite
12K C
DATEM
64K D
Tetrasodium EDTA
15K C
Sodium Polyphosphate
7.1K C-
Hydrolyzed Vegetable Protein
8K D
Green No. 5
3.2K C-
Red Dye 33
5.1K F
Nisin
3.3K C-
Sodium Tripolyphosphate
20K D
Rebaudioside A
12K B
Rosemary Extract
2.9K A-
Cyclamate
3.5K D+
Red 7 Lake
4.6K D
Silicon Dioxide
11K B-
Tara Gum
6.2K B
Malt Extract
11K C
Polysorbate 20
5.4K F
Maltitol
7.1K C
Diphosphates
11K C-
Sodium Aluminum Sulfate
11K C-
Swerve Sweetener
6.6K B
Brominated Vegetable Oil
11K F
Microcrystalline Cellulose
30K B-
Cellulose Powder
16K C