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Food
Drink
Cooking
Additives
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Disodium Diphosphate
10K
D
Methylcellulose
7.8K
C
Nitrites
8.2K
D
Calcium Hydroxide
3.3K
C
Meat Glue
4.9K
C-
Propylparaben
-
-
Flavor Enhancers
3.5K
C-
Acesulfame Potassium
23K
C-
Polysorbate 60
13K
D
Adipic Acid
5.6K
C
Sodium Acetate
8K
C
Potassium Sorbate
17K
C-
Tapioca Maltodextrin
19K
C
Sodium Stearoyl Lactylate
9.4K
C
Artificial Flavors
22K
F
Cyclamate
3.5K
D+
Potassium Bicarbonate
2.6K
B
Excitotoxins
11K
F
Red Dye 27
3.1K
D-
Agar-agar
7.4K
B+
Polydextrose
13K
C
Vegetable Monoglycerides
2.1K
C-
Sodium Tripolyphosphate
20K
D
Nisin
3.3K
C-
Cream Of Tartar
9.9K
B-
Polyphosphates
9.9K
D
DATEM
64K
D
Sodium Aluminum Sulfate
11K
C-
TBHQ
21K
F
Hydrogenated Soybean Oil
5.6K
D
Ethoxyquin
3.9K
D
Hydroxypropyl Cellulose
3.7K
B-
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