Yellow 5
23K F
Swerve Sweetener
7.4K B
Pentasodium Triphosphate
3.9K C-
Modified Wheat Starch
13K C
Sorbitan Tristearate
4.6K D
Dextrose
24K C-
Calcium Acid Pyrophosphate
- -
Ethoxyquin
4.7K D
Hydrogenated Oils
17K F
Tara Gum
7.4K B
Sodium Lactate
6.2K C
Wheat Syrup
4.2K D
Citrus Red 2
3.3K D-
Hydrolyzed Soy Protein
8.1K C-
Malt Flavoring
- -
Triethyl Citrate
5.9K B-
Taurine
17K C
TBHQ
22K F
Cellulose Gum
6.3K B-
Gum Arabic
15K B
Propylparaben
- -
Vanillin
20K C-
Processed Sugar
- -
Polyphosphates
11K D
Trehalose
6.4K B-
Disodium Phosphate
13K C-
Carboxymethylcellulose
7.1K D+
Sodium Fluorosilicate
2.8K C-
PGPR
22K C-
Water Flavoring
5.8K C
Diphosphates
12K C-
Modified Corn Starch
21K C-