Fat
- -
Thiamine
9.4K A
Fructose
11K C
Monosaccharides
1.2K C
Trace Minerals
1.2K B-
Sugar Alcohols
1.5K B-
Sodium Chloride
- -
Phytoestrogens
1.2K C+
Palmitelaidic Acid
1.1K D+
Water
30K A+
Salt
16K C
Oleocanthal
1.7K B+
Arachidic Acid
850 C
Cyanocobalamin
2.1K C-
Butyric Acid
1.2K B
Gluten
12K C
Theobromine
3.8K B-
Resistant Starch
1.2K B+
Reduced Iron
1.4K C+
Linoleic Acid
2.2K C
Maltose
940 D
Leucine
900 B
Calcium Pantothenate
1.1K B+
Lectins
1.2K C
Tocopherols
9.8K C+
Selenium
4.8K B
Tyramine
3.9K C
Phospholipids
1.4K B
Phenylalanine
1.8K B
Chlorophyll
1.5K B-
Vitamin K2
2.1K A-
Lactose Monohydrate
1.2K C+