Too Much Vitamin C
12K C-
Sugar
22K D
Lauric Acid
1.9K B-
Folic Acid
9.5K C
Tyramine
4.2K C
Histamine
1.6K C
Anthocyanins
2.2K B+
Saturated Fat
15K C
Lectins
1.4K C
Tocopherols
12K C+
Monosaccharides
1.6K C
Palmitelaidic Acid
1.2K D+
Omega-3 Fatty Acids
2.2K B+
Boron
2.4K B-
Added Sugars
2.4K F
Chlorophyll
2.4K B-
Gluten
13K C
Calcium Pantothenate
1.3K B+
Arachidonic Acid
1.7K C
Iodized Salt
6.7K A-
Niacinamide
5.6K B+
Palmitoleic Acid
1.3K B
Calories
7.3K N
Cucurbitacins
2.4K C-
Amylase
2.3K B
Oleocanthal
2.1K B+
Phospholipids
1.7K B
Trace Minerals
1.7K B-
Electrolytes
1.9K B-
Ascorbic Acid
11K A
Lactic Acid
6.6K B-
Salt
16K C