Dough Conditioners
9.1K D
Sodium Propionate
4.3K C
Annatto
15K B
Cultured Dextrose
11K C
Nitrites
8.7K D
Natural Food Coloring
- -
Organic Caramelized Sugar Syrup
2.2K C-
Baking Powder
7.3K C+
Polysorbate 80
14K C-
Mrs. Dash
5.6K A-
Modified Food Starch
34K F
Hydrogenated Vegetable Oil
4.7K D
Dutched Cocoa
- -
Propylparaben
- -
Calcium Sulfate
23K A-
Phosphoric Acid
9.7K D
Sodium Metabisulfite
19K C
Sodium Sulfite
3.5K C-
Partially Hydrogenated Oils
12K F
Tetrasodium EDTA
17K C
Potassium Citrate
11K B
Modified Wheat Starch
13K C
Green 3 Dye
3.9K D+
Methylparaben
5.2K D
Disodium Guanylate
14K B-
Potassium Carbonate
7.9K C
Food Dyes
6K D
Isomaltulose
5.6K B
Sodium Silicoaluminate
11K C-
Locust Bean Gum
10K B-
Green No. 5
3.7K C-
Natural Bacon Type Flavor
9.5K N